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Don’t get confused and head to Tib Street in the NQ, 10 Tib Lane is tucked away on the lane it’s named after just off Cross Street near the town hall. This one’s an ideal spot to slunk away to for a low-lit rendezvous.

Cocktails or wine in the ground floor bar with perhaps a couple of sly oysters are a good shout for a post-work catch up or head upstairs to enjoy the menu of French-ish small plates. That menu changes frequently so will be different every time you go – and you will go more than once.

We’ve very much enjoyed their veg-forward plates, things like red chicory with pickles and candied walnuts, or radicchio, pear and fresh mint all lounging on a bed of pillowy mascarpone.

Elsewhere there is usually a beautifully pink onglet or juicy pork chop on the menu, and always multiple inventive seafood options. Think monkfish crudo with oyster leaf, orange and lovage oil, or cod loin with samphire, broad beans and guanciale.


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