If there is one thing that can unite a nation and characterize a people while making them proud, it is cuisine. Ours, that of our mixed island, is the image of a plural Reunion that has been able to take with accuracy and intelligence the best of each of its components at the confluence of the European continent, an Africa so attached to the land, a spicy and colorful Indian continent, without forgetting the wise and ancient Asia.

Our gastronomy turns out to be a clever marriage of all sauces. On arrival, everything is pure happiness for taste buds accustomed to the bite of chili, the flavors of a fiery cuisine and scents that make us travel ...

The deep respect for our roots is found in the menu of Reflets des îles where we strive every day to honor the culinary art of Reunion and remain faithful to the taste and Creole Tradition.